This award celebrates restaurants that offer high-quality food, a relaxed atmosphere, and great service in a casual dining setting. It honors establishments that provide memorable culinary experiences without the formality of fine dining—places where locals and tourists alike feel welcome and satisfied.
Who Can Apply:
Casual dining restaurants operating in Georgia;
Gastro pubs, cafes, bistros, or concept eateries with a strong focus on food quality and atmosphere;
Independently owned or chain-affiliated restaurants that prioritize guest experience;
Hotel restaurants;
Evaluation Criteria:
Food Quality: Use of fresh ingredients, menu creativity, and taste consistency;
Atmosphere: Comfortable, inviting space with thoughtful design and ambiance;
Service: Friendly, professional, and efficient guest service;
Brand Identity: Clear restaurant concept, theme, or cultural influence;
Guest Experience: Positive reviews and ability to attract both locals and tourists;
Innovation: Unique approach to casual dining or menu offerings;
Sustainability & Responsibility: Eco-conscious practices and community involvement;
Eligibility Requirements:
Must be legally registered and operating in Georgia;
WTG Team will confirm your registration and will send you invoice and list of required supporting materials;
Complete payment within 48 hours of submitting the nomination application form;
Send supporting materials: photos, visitor testimonials, short videos (optional), and a brief business or project description within a week of submitting the nomination application form;
